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Appetizers

1   Egg Roll 1.95
2   Spring Roll (Shrimp) 2.25
3   Vegetable Roll 1.95
4   Fried or Steamed Dumplings (6) 4.75
5   Vegetable Dumplings (6) 4.95
6   Dumpling Delight (Chicken or Beef) 5.25
FC2   Shrimp Dumplings (5) 5.50
7   Bar-B-Q Spare Ribs  
      Small 7.95 Large 14.50
8   Boneless Spare Ribs  
      Small 7.95 Large 14.50
9   Chicken Wings (8) 4.95
10   Shrimp Toast (4) 5.95
11   Fantail Shrimp (4) 6.50
12   Barbecued Beef (3) 4.50
13   Scallion Pancakes 3.95
14   Cold Noodles with Sesame Sauce & Chicken 5.50
15 Wonton with Hot Sesame Sauce 4.75
15a   Fried Wontons (12) 4.75
16B   Roast Pork Bun (2) 3.75
16R   Roast Pork Roll (4) 4.55
17   Golden Fingers (Chicken) (2) 3.95
18   Chicken Soong 6.95
19   Vegetable Soong 6.95
20   Pu Pu Platter (for 2)
Including shrimp toast, barbecued beef, spare ribs, spring roll, golder finger, roast pork roll.		 14.50

Chef's Specialties

S1   Happy Family
Fresh shrimp, sliced beef, chicken, roast pork & Chinese vegetables sauteed with chef's special sauce.		 13.50
S2 Ying Yang Prawns
2 festive presentations: one is a jumbo shrimp sauteed with red chili sauce & the other is stir-fried with snow peas & cashew nuts in ginger & scallion sauce.		 15.50
S3   Chicken & Prawns Hunan Style
Chicken & sliced prawns with hunan traditional sauce, over a bed of spinach.		 13.95
S4b Tangerine Beef
A delicate & unexpected dish. Pieces of juicy beef expertly cooked over high flames & blended with tangerine flavored sauce.		 14.95
S4a Tangerine Chicken
A delicate & unexpected dish. Pieces of juicy chicken expertly cooked over high flames & blended with tangerine flavored sauce.		 11.95
S5 Shrimp Supreme
Jumbo shrimp enveloped in a light crunchy batter & showered in a rich chili sauce. Served over a bed of crispy cellophane noodles.		 14.95
S6c

Tung An Chicken
Chunks of tender chicken cutlet marinated & lightly crusted with tangy-flavored sauce & garnished with broccoli.		 11.95
S6c General Tso's Shrimp 15.50
S7 General Tso's Chicken
Chunk chicken lightly fried with hot pepper sauce. This plate was divised by a private chef of General Tso who was famous in the Szechaun army.		 11.95
S8 Lung Fong Wedding in a Bird's Nest
Lobster & chicken chunks sauteed in superb spicy sauce, served in a potato basket.		 17.95
S9   Sizzling Assorted BBQ Sticks
An assortment of sliced prime filet mignon, jumbo shrimp & golden chicken on skewers, accompanied by a savory barbeque sauce on the side.		 15.50
S10   Vegetable Delight
Garden fresh vegetables & fresh mushrooms in a brown sauce, separted by a crispy bean curd.		 10.50
S11   Neptune's Blessing
A blend of young lobster, scallops & prawns briefly sauteed with baby corn, straw mushrooms, pea pods & water chestnuts.

17.95
S12   Hong Kong Caserole
Jumbo shirmp, chunks of chicken & sliced roast pork garnished with seasonal vegetables in Hong Kong traditional sauce.		 14.50
S13   Royal Pork
Medallions of pork loin marinated & pan fried, expertly cooked so it remains tender then sauteed with special garlic sauce.		 11.95
S14   Tofu with Portabella Mushrooms
Bean curd (tofu) has long been picked as one of the finest diet foods in the world. Our chef is proud to serve this delicate dish with portabella mushrooms in a traditional way.		 11.95
FC9   Eight Treasure Duck
Half a succulent duck roasted with special Asian BBQ sauce & stuffed with almonds & garlic garnished with spinach.		 14.95

Pork

31   Moo Shu Pork (4 pancakes) 9.50
32   Pork with Scallions 9.50
33 Twice Cooked Pork 9.50
34

Shredded Pork with Garlic Sauce 9.50
35

Pork with Broccoli 9.50
36   Sweet & Sour Pork 9.50
37   Shredded Pork with Peking Sauce 9.50
38   Roasted Pork with Black Bean Sauce

10.50

Poultry

51 Sliced Chicken with Eggplant & Garlic Sauce 10.95
52 Hunan Chicken 10.95
53 Curry Chicken 10.95
54   Chicken & Shrimp Sauteed Combination 10.95
55   Boneless Chicken with Lemon Sauce 11.95
56   Moo Shu Chicken (4 pancakes) 9.95
57   Moo Goo Gai Pan (chicken with mushrooms) 9.95
58   Chicken with Broccoli 9.95
59   Chicken with Mixed Vegetables 9.95
60   Diced Chicken with Cashew Nuts 9.95
61 Sliced Chicken with Garlic Sauce 9.95
62   Sliced Chicken with Snow Pea Pods 9.95
63   Sweet & Sour Chicken 9.95
64 Diced Chicken with hot Pepper Sauce 9.95
65   chicken with String Beans 9.95
66   Chicken with Peking Sauce 9.95
67   Peking Duck 29.95

Seafood

69   Lake Tung Ting Shrimp 13.95
70 Shrimp with Chilil Sauce 13.95
71   Shrimp with Snow Peas 12.95
72

Sliced Shrimp with Garlic Sauce 12.95
73   Shrimp with Mixed Vegetables 12.95
73A   Shrimp with Broccoli 12.95
74

Shrimp with hot Pepper Black Bean Sauce 12.95
75   Shrimp with Sizzling Rice in Tomato Sauce 13.95
76   Shrimp with Lobster Sauce 13.95
77   Shrimp with black Bean Sauce 13.95
78   Glistening Scallops 14.95
79

Scallops with Garlic Sauce 14.95
80   Shrimp with Cashew Nuts 13.95
81   Moo Shu Shrimp (4 pancakes) 12.95
82 Baby Shrimp with Hot Pepper Sauce 12.95
83   Baby Shrimp with Green Peas 12.95
84   Sweet & Sour Shrimp 12.95
85   Lobster Cantonese Style (with shell) SP
86 Hot-Spiced Lobster (with shell) SP
87 Crispy fish Hunan Style SP
88   Steamed Fish with Ginger Scallion / Black Bean SP

Diet Menu

The dishes below are served without salt, oil or cornstarch. A bowl of homemade sauce will be served on the side. Brown rice is served with diet dishes upon request.

D1   Steamed Mixed Vegetables 8.95
D2   Steamed Bean Curd with String Beans 8.95
D3   Steamed Bean Curd with Broccoli 8.95
D4   Steamed Chicken with Mixed Vegetables 10.50
D5   Steamed Chicken with Broccoli 10.50
D6   Steamed Chicken with Snow Peas 10.50
D7   Steamed Shrimp with Mixed Vegetables 13.50
D9   Steamed Scallops with Mixed Vegetables 15.50
D10   Steamed Seafood Combo 17.50

Dessert & Side Orders

    Pineapple 2.50
    Lychee 3.95
    Almond Cookies 1.25
    Soda 1.00
    Snapple 1.50
    Spring Water 1.25
    Brown or White Rice  
      Pint 1.00 Quart 2.00
    Ice Cream, Green Tea, Pistashio 2.75
    Ice Cream 2.50

Soup

21   Wonton Soup  
      Pint 1.95 Quart 3.50
22   Egg Drop Soup  
      Pint 1.95 Quart 3.50
23 Hot & Sour Soup  
      Pint 2.50 Quart 4.25
24   Magic Wok Seafood Chowder  
      Pint 4.50 Quart 7.95
25   Vegetable Bean Curd Soup (for 2) 5.50
26   Velvet Corn Soup with Chicken (for 2) 5.50
27   Subgum Wonton or Noodle Soup (for 2) 6.75
28   Shangai Wonton Soup (for 2) 6.75
29   House Special Soup (for 2) 6.75
30   House Special Chicken Noodle Soup (for 2) 6.75

Chef's Suggestions

C1 Wok's Delight
Prawns, fresh scallops, sliced white meat chicken & chinese vegetables sauteed with our Szechuan sauce.		 15.50
C2   Semame Beef (or chicken 11.50)
Pieces of jiucy beef or chicken, expertly cooked to crispy, blended with our traditional sesame sauce.		 14.95
C3 Double Wonder
General Tso's chicken & shrimp with chili sauce, a true delight.		 15.50
C4   Prawn with Ginger & Scallions
Jumbo shrimp, pan fried & simmered with ginger & scallions garnished with seasonal vegetables.		 14.95
C5   Filet Mignon Chinese Style
Medallion of filet mignon in chef's special sauce garnished with seasonal vegetables.		 17.95
C6 Kung Bo Prawns
Jumbo shrimp with our traditional hot pepper sauce over a bed of spinach.		 14.95
C7   Seafood Warba
Fresh Main lobster, jumbo shrimp, tender scallops blended with our fresh garden vegetables in a savory sauce served with sizziling rice.		 17.95
C8a Magic Wok's Garlic Chicken
Shredded chicken & baby corn sauteed in a tasty garlic sauce over a bed of spinach.		 11.95
C8b   Ginger Chicken 11.95
C9   Roast Duck Buddhist Style
Crispy fried boneless duck served on a bed of stir-fried mixed vegetables with chef's special sauce.		 14.50
C10 Triple Delight in a Bird's Nest
Fresh shrimp, sea scallops & sliced chicken delicately stir-fried with fresh Chinese vegetables served in a potato basket.		 15.95
C11

Shrimp & Beef Hunan Style
Sliced shrimp & beef sauteed in a hot pepper sauce over a bed of spinach.		 14.95
C12

Magic Wok's Special Two-Flavored Chicken
Combination of famous General Tso's chicken & shredded chicken with ginger scallions		 12.95
C13

Szechuan Royal
Shredded beef & chicken sauteed with special seasonal vegetables		 12.95
C14   Seafood Casserole
Fresh young lobster meat, prawns & scallops breifly sauteed with vegetables in tradional white ginger sauce with cellophane noodles.		 17.95
C15   Crispy Honey Chicken
Pieces of marinated white meat chicken lightly fried until crispy then glazed with a sweet honey sauce.		 11.95
C16

Walnut Chicken
White meat chicken with seasonal vegetables sauteed in a light garlic & ginger sauce & showered with honey-glazed walnuts.		 15.50
C17 Walnut Shrimp
Jumbo shrimp with seasonal vegetables sauteed in a light garlic & ginger sauce & showered with honey-glazed walnuts.		  
C18   Beef with Portabella Mushrooms
Medallions of juicy beef with portabella muchrooms sauteed in our chef's special brown sauce garnished with broccoli.		 15.50
FC7   Almond-Crusted Fillet of Chicken
Crispy golden chicken crusted with sliced almonds & special fruity sauce on the side.		 13.50
FC91   Velvet Prawns
Jumbo prawns expertly fried to a golden crisp and blended with our special mayonnaise and garnished with walnuts.		 17.95

Vegetarian Specials

89   Vegetable Roll 1.95
90   Vegetables Dumplings 4.95
91   Cold Vegetable Noodles with Sesame Sauce 5.50
92   Vegetable Soong 6.95
93   Vegetable Bean Curd Soup (for 2) 5.50
94   Spinach Tofu Soup (for 2) 5.95
95   Vegetable Noodle Soup (for 2) 5.95
96   Golden Vegetable Loaves 10.50
97   Buddhist Delight 8.95
98   Sauteed Snow Peas with Water Chestnuts 8.95
100 Eggplant with Garlic Sauce 9.50
101   Sauteed String Beans 9.50
102 Broccoli with Oyster or Garlic Sauce 9.50
103 Bean Curd (Tofu) Szechuan Style 8.95
104   Bean Curd with Chef's Special Sauce 8.95
105   Bean Curd with Spinach 9.50
106 Bean Curd home Style 9.50
107   Crispy Bean Curd with Mushroom Sauce 9.50
108 Sauteed Chinese Broccoli with Oyster or Garlic Sauce 9.50
109   Sauteed Spinach 9.50
110   Sauteed Asparagus (seasonal) SP

Beef & Lamb

39 Hunan Beef 11.95
40   Sliced Beef with Mixed Vegetables 10.95
41   Beef with Straw Mushrooms & Baby Corn 10.95
42   Beef with Oyster Sauce 10.95
43   Beef with Scallions 10.95
44   Beef with Broccoli 10.95
45   Beef with Snow Peas 10.95
46   Beef with Green Peppers & Onions 10.95
47 Shredded Beef with Garlic Sauce 10.95
48   Szechuan Beef 10.95
49   Lamb with Scallions 11.95
50 Hunan Lamb 11.95

Combination Platters

All platters include: Wonton Soup, Egg Drop Soup or Hot & Sour Soup with Fried Rice & Egg Roll (except #7 without egg roll.)

 

      Lunch Dinner
1   Lo Mein
(chicken, beef, pork or vegetables)		 7.95 8.95
2 Lamb Hunan Style 8.50 9.50
3   Bar-B-Q Ribs 8.75 9.75
4   Shrimp with Lobster Sauce 9.50 10.50
5   Pepper Steak 8.50 9.50
6   Sweet & Sour Pork or Chicken 8.50 9.50
7   Fantail Shrimp. Bar-B-Q Beef, Spring Roll, Gold Fingers & Spare Ribs 8.75 9.75
8 Hunan Chicken 9.50 9.50
9 Chicken with Eggplant in Garlic Sauce 8.50 9.50
10   Boneless Spare Ribs 8.75 9.75
11   Chicken with Broccoli 8.50 9.50

Noodles & Fried Rice

111   House Special Pan Fried Noodles 9.95
112   Noodles with Bean Sauce Peking Style 6.95
113   Lo Mein (shrimp or ten ingedients) 7.50
114   Lo Mein (beef, chicken, pork or vegetables) 6.95
115   Chow Fun (flat noodles) (shrimp, beef, chicken, pork or vegetables) 8.95
116   Mai Fun (thin noodles) (shrim, beef chicken, pork or vegetables) 8.95
117 Singapore Mai Fun (curry) 8.95
118   Fried Rice (roast pork, beef, chicken or vegetables)  
      Pint 4.25 Quart 7.50
119   Shrimp Friend Rice  
      Pint 4.95 Quart 7.95
120   Ten Ingredients Fried Rice  
      Pint 4.95 Quart 7.95
121   Chow Mein (chicken, beef, roast pork or vegetables)  
      Pint 5.50 Quart 7.50
122   Shrimp Chow Mein  
      Pint 5.95 Quart 9.50
123   Subgum Chow Mein 9.50
124   Egg Foo Young (vegetables, roast pork, chicken or pork) 7.95
125   Shrimp or Subgum Egg Foo Young 8.95